Danna Korn is respected as one of the leading authorities on the gluten-free diet and the medical conditions that benefit from it. She's been featured in People magazine, on ABC's 20/20, and dozens of other national media outlets. She is coauthor of Gluten-Free Cooking For Dummies.
~~tag-text~~
Practical, delicious ways to manage a gluten-free diet If you have a wheat allergy, gluten intolerance, celiac disease, or you just want to enjoy the benefits of a diet free of wheat, barley, and rye, then this guide is for you. Trusted author Danna Korn... SEE MORE