Suzanne Cope is a writing professor at NYU who has been researching and writing about food and politics for years. Her articles have been published in the New York Times, Washington Post, Atlantic, and Travel & Leisure, as well as with the BBC, CNN, Buzzfeed, NPR, and more. She speaks on related topics on radio shows and podcasts, and at numerous professional and scholarly meetings. Cope lives in Brooklyn, NY.
~~tag-text~~
Two unsung women whose power using food as a political weapon during the civil rights movement was so great it brought the ire of government agents working against them. In early 1969 Cleo Silvers and a few Black Panther Party members met at a communit... SEE MORE